2015 Australian visit III: best club sandwich

I have unaccountable urges from time to time for club sandwiches. The Sofitel in Lyon’s club sandwich last year failed to relieve the urge in a felicitous way.

I was lucky to share the Mandarin‘s club sandwich in Geneva recently and it was better as its price no doubt reflected.

Jambon, Blanc de Poulet, Tomate, Œuf,
Bacon, Laitue, Fromage, Frites ou Salade
Ham, Chicken Breast, Tomato, Egg, Bacon,
Lettuce, Cheese, Fries or Salad

For those who insist on translating those francs into Aussie dollars that’s over $40. So it was no great surprise to me to see the headline here today:

Geneva club sandwiches remain ‘priciest in world’

But the best I’ve had for many a year was at a lovely improved French cafe in Toorak, Mossman Green Tea Rooms. What’s improved? Well, firstly it has a sensible non-French name. Secondly the food is wonderful, unlike any I’ve had in Paris the last several visits I’ve made.

The Mossgreen Club Sandwich $24
Grilled chicken breast, crisp pancetta, egg, tomato, herbed mayo with cress served
on toasted brioche with shoestring fries and winter garden salad

Not the thing for a romantic encounter, it’s only fair to warn you – though I guess what club sandwich is? This one was all over the table – and me – by the time I’d got to the end of it. My elegant luncheon partner Janina watched with aplomb as the destruction took place.

Unfortunately I didn’t get another chance to go back to Mossgreen Tearooms, but it’s at the top of my list when next in Melbourne.

Elegant, light surrounds. Excellent tea served meticulously. Perfect.


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