Chicken salad for two
One of those things that tastes good and is good for you.
I imagine omitting the chicken would make a nice vegetarian option. You could add nuts to make it a bit more substantial.
sliced chicken – I had a chicken in the fridge which had been steamed Chinese style, so I used the breasts.
baby leaf spinach
fennel bulb trimmed and shaved
red seedless grapes – nice for the colour, but green would do
half a pear, peeled, cored and sliced
Dressing: mix together
1/2 a cup of plain yoghurt
dessertspoon of Dijon mustard
dessertspoon of chilli jam
Toss through the salad and serve.